About Us
All-Natural Beef Raised Right
Sandberg Land and Cattle Company is a family-owned, grass and forage fed beef farm located in the heart of Minnesota. We pride ourselves on raising our cows in a caring, humane environment, which we believe, results in a superior beef product.
Our Black Angus herd is raised on over 250 acres of carefully managed, fertile soil. The herd enjoys grazing in grass-rich pastures in the summers with full access to homegrown hay and forage in the winter months.
A diet rich in grass means our cows grow at a much slower pace when compared to a grain fed or grain finished cow…and that’s okay with us! Our goal is to produce a quality animal, and we believe quality takes time. Whereas a steer raised via traditional farming methods may be ready to process in 15 months, our steers are held in our care for a minimum of two years prior to harvesting.
When the time does come to process our animals, we work with a local butcher to ensure our animals are harvested in a dignified manner in order to minimize the stress for the animal.
Other Products
In addition to our beef, we also raise free-range chicken and eggs, along with fresh garden produce. Occasionally, we may offer a small selection of our Registered Nigerian Dwarf goats for sale as well.
Meet Your Farmers
Ranger
Farm SecurityThe Sandberg Family Alice
Head Mouser
Our farm’s success directly correlates with the efforts put in by our family as a whole. Most importantly, though, we know God has given us the gift to be the caretaker of His beautiful land and animals and we are successful only because of Him. Each day brings it’s own challenges, but we believe we are blessed with the dream team to meet the daily challenges head on and to make our operation a success!
How can we help you?
We believe people should know how their food is raised and, when possible, meet the farmers producing the food. Please reach out to us if you have any questions about our farming practices or products, to set up a tour of our operation, or if we can answer any other questions related to sustainable agriculture, we’d love to help anyway we can.
A note about tours: we gladly welcome people to our farm whenever possible. However, since our farm is not only a working farm, but also our home, all tours need to be arranged in advance to ensure the safety of all and to maintain the bio security of our farming operation.